Cupcake Ideas
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A Blooming Treat
Another fun way to top cupcakes! Create easy flowers with swirled petals add just the right touch of color to the celebration.
Tools and Ingredients
Tools:
- Standard Muffin Pan
- Cooling Grid
- Standard White Baking Cups
- Spatula
- Open Star Decorating Tips 18 and 21
- Leaf Decorating Tip 67
- 8 in. Decorating Bag
- Standard Coupler
Ingredients:
- Rose, Lemon Yellow, Golden Yellow and Kelly Green Icing Colors
- Buttercream Icing
- Your favorite cupcake recipe
How to Make It
Step 1
Bake cupcakes and cool completely on Cooling Grid.
Step 2
Prepare Buttercream Icing recipe. Tint small portions rose, yellow (combine Lemon Yellow and Golden Yellow Icing Colors) and green; reserve remaining white icing.
Step 3
Ice cupcakes with Spatula using white icing.
Step 4
Decorate a Open Star Decorating Tip 21 rosette flower in the center of the cupcake in yellow.
Step 5
Add Open Star Decorating Tip 18 rosette petals around flower center in rose icing. Using tip 67 add a leaf in green icing.
