Cupcake Ideas
Rocky Road Cupcakes
Cupcakes should taste as tempting as they look. These irresistible chocolate marshmallow treats will definitely attract a crowd with their wonderful mix of chewy and crunchy toppings.
Tools and Ingredients
Tools:
- Standard Muffin Pan
- Cooling Grid
- Standard White Baking Cups
- Open Star Decorating Tip 1M
- Disposable Decorating Bags
- Cupcakes ´N More® 38 Count Dessert Stand
Ingredients:
- Chocolate Buttercream Icing
- Mini marshmallows
- Chocolate chips
- Assorted nuts
- Your favorite chocolate cupcake recipe
How to Make It
Step 1
Bake and cool cupcakes in White Standard Baking Cups and cool completely on Cooling Grid.
Step 2
Prepare Chocolate Buttercream Icing recipe. Using tip 1M, pipe chocolate buttercream swirl on top of cupcakes.
Step 3
Top cupcakes with marshmallows, chocolate chips and nuts. Position cupcakes on stand or serving plate.
Special Hints:
For more chocolate intensity, fill your cupcakes with one of our great fillings!






