Techniques
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Wedding Fantasy Flowers
Delicate white dotted flowers built on a star—a perfect look for winter wedding cupcakes and holiday designs.
Tools and Ingredients
- Round Decorating Tip 3
- Meringue Powder
- Waxed paper
- Stiff consistency Royal Icing
Steps
Step 1
Hold Round Decorating Tip 3 at a 90° angle to surface. Pipe one 1/2 in. dot for flower center and ten 1/4 in. dots for flower sides on waxed paper. Let dry.
Step 2
Using Round Decorating Tip 3, pipe outline star shape on waxed paper. Let dry.
Step 3
Attach dots to star with tip 3 and royal icing. Let set.
